Applesauce Meatballs Recipe

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Ingredients:

Serving

1 1/2 lbs ground beef
1 egg
1/2 cup milk
1 1/2 cups herb seasoned stuffing mix ( crumbs or croutons)
2/3 cup thick applesauce
2 tbsp finely chopped onions ( may use dehydrated minced onion)
1/2 tsp salt
1/8 tsp pepper
1/4 tsp sage
1 (10 1/2 oz) can cream of celery soup
1/2 cup water

Directions:

Beat egg and milk add stuffing. Stir till smooth with fork. Add meat, applesauce, sage, onions, salt and pepper. Blend gently do not overwork. Form 24 meatballs. Arrange in a nice casserole dish or glass baking dish. Blend soup and water well. Pour over the meatballs. Bake at 350 degrees for 45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	262.29 Kcal (1098 kJ)
Calories from fat	141 Kcal
		% Daily Value*
Total Fat	15.67g	24%
Cholesterol	98.5mg	33%
Sodium	323.36mg	13%
Potassium	402.84mg	9%
Total Carbs	7.47g	2%
Sugars	1.2g	5%
Dietary Fiber	0.42g	2%
Protein	23.2g	46%
Vitamin C	0.8mg	1%
Iron	2.5mg	14%
Calcium	50mg	5%

Amount Per 100 g
Calories	101.97 Kcal (427 kJ)
Calories from fat	54.81 Kcal
		% Daily Value*
Total Fat	6.09g	24%
Cholesterol	38.29mg	33%
Sodium	125.71mg	13%
Potassium	156.6mg	9%
Total Carbs	2.9g	2%
Sugars	0.47g	5%
Dietary Fiber	0.16g	2%
Protein	9.02g	46%
Vitamin C	0.3mg	1%
Iron	1mg	14%
Calcium	19.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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