Applesauce Lattice Pie Recipe

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Applesauce Lattice Pie
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  1. In a large bowl, combine the flour, sugar, baking powder and salt; cut in butter until mixture resembles coarse crumbs. Combine the water, milk and vinegar; gradually add to crumb mixture, tossing with a fork until dough forms a ball.
  2. Coat a 9-in. pie plate with cooking spray. Set aside a third of the dough. On a lightly floured surface, roll out remaining dough to fit pie plate. Transfer pastry to plate; trim even with edge.
  3. In a large bowl, combine apples and raisins. Combine the sugar substitute, flour, brown sugar and cinnamon; add to apple mixture and toss to coat. Spoon 3 cups into the crust; cover with applesauce. Top with remaining apple mixture; dot with butter.
  4. Roll out reserved portion of dough; make a lattice crust. Trim and flute edges. Bake at 375° for 40-45 minutes or until crust is golden brown and filling is bubbly. Cool on a wire rack. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 965.25 Kcal (4041 kJ)
Calories from fat 294.55 Kcal
% Daily Value*
Total Fat 32.73g 50%
Cholesterol 31.66mg 11%
Sodium 585.5mg 24%
Potassium 202.64mg 4%
Total Carbs 150.63g 50%
Sugars 35.97g 144%
Dietary Fiber 3g 12%
Protein 13.8g 28%
Vitamin C 17.1mg 28%
Vitamin A 1.7mg 57%
Iron 0.8mg 4%
Calcium 62.3mg 6%
Amount Per 100 g
Calories 259.22 Kcal (1085 kJ)
Calories from fat 79.1 Kcal
% Daily Value*
Total Fat 8.79g 50%
Cholesterol 8.5mg 11%
Sodium 157.24mg 24%
Potassium 54.42mg 4%
Total Carbs 40.45g 50%
Sugars 9.66g 144%
Dietary Fiber 0.81g 12%
Protein 3.71g 28%
Vitamin C 4.6mg 28%
Vitamin A 0.5mg 57%
Iron 0.2mg 4%
Calcium 16.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.4
  • 26

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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