Apples, Pears, and Plums Recipe

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Apples, Pears, and Plums
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Ingredients:

Directions:

  1. Place pear and apple in a vegetable steamer. Steam, covered, 8 minutes. Add plums; cover and steam an additional 4 minutes or until all fruit is tender.
  2. Place fruit in a food processor; process until smooth.
  3. Easy Freezing This recipe is based on 1/4-cup serving sizes. If you freeze batches in ice-cube trays, one cube usually holds 2 tablespoons. We recommend defrosting just one cube when baby is new to solid food. Later on when baby has started eating more, defrost two to four cubes (2 to 4 ounces or 1/4 to 1/2 cup).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.1 Kcal (808 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.93mg 0%
Potassium 417.6mg 9%
Total Carbs 49.01g 16%
Sugars 35.15g 141%
Dietary Fiber 8.15g 33%
Protein 0.66g 1%
Vitamin C 13.7mg 23%
Calcium 26.4mg 3%
Amount Per 100 g
Calories 54.93 Kcal (230 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.12mg 0%
Potassium 118.81mg 9%
Total Carbs 13.94g 16%
Sugars 10g 141%
Dietary Fiber 2.32g 33%
Protein 0.19g 1%
Vitamin C 3.9mg 23%
Calcium 7.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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