Applebee's Aztec Chicken Salad Recipe

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Applebee's Aztec Chicken Salad
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Ingredients:

Directions:

  1. Heat oil in skillet over medium heat. Rub chipotle spice over chicken breasts and cook in skillet to a 165º internal temperature.
  2. While cooking, begin preparation of salad by thoroughly cleaning and sanitizing sink. Rinse and wash all vegetables in cold, 40º water with 1/2 cup of salt and 1/2 cup of white vinegar. Drain.
  3. Clean and sanitize cutting board and knife. Chop salad greens into 1X1 squares. Trim peppers, onions, celery and dice into 1/4 cubes and place into large mixing bowl. Add greens, corn, black beans, tortilla strips and dressing and gently mix with a spatula.
  4. Mound salad onto plate and top with pepper jack cheese. When chicken is thoroughly cooked, dice into 1/2 cubes and add to top of salad just prior to serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 629.9 Kcal (2637 kJ)
Calories from fat 482.15 Kcal
% Daily Value*
Total Fat 53.57g 82%
Cholesterol 60.37mg 20%
Sodium 1442.41mg 60%
Potassium 318.69mg 7%
Total Carbs 21.9g 7%
Sugars 13.45g 54%
Dietary Fiber 1.77g 7%
Protein 14.46g 29%
Vitamin C 13.2mg 22%
Vitamin A 0.3mg 9%
Iron 5.2mg 29%
Calcium 123.7mg 12%
Amount Per 100 g
Calories 287.11 Kcal (1202 kJ)
Calories from fat 219.76 Kcal
% Daily Value*
Total Fat 24.42g 82%
Cholesterol 27.52mg 20%
Sodium 657.44mg 60%
Potassium 145.26mg 7%
Total Carbs 9.98g 7%
Sugars 6.13g 54%
Dietary Fiber 0.81g 7%
Protein 6.59g 29%
Vitamin C 6mg 22%
Vitamin A 0.1mg 9%
Iron 2.4mg 29%
Calcium 56.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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