Apple Jacks N Flax Bread Recipe

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Apple Jacks N Flax Bread
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Ingredients:

Directions:

  1. In a medium bowl, beat together cider, egg, applesauce, honey, butter and salt. Set aside.
  2. In a large bowl or basin of a stand mixer fitted with the dough hook, whisk together flours, flaxseed, cinnamon and yeast.
  3. Add the liquid ingredients and mix well.
  4. Knead for 12 minutes, until dough begins to form elastic strands .
  5. Cover and let rest 10 minutes.
  6. Knead a further 7-8 minutes on medium speed, then re-cover and let rest 15 minutes.
  7. Scrape onto a floured counter and knead in apple pieces and Cheerios cereal. It will take a while, but it will all fit!
  8. Shape into a round, cover and let rest 30 minutes.
  9. Lightly deflate dough and shape into a loaf, place into a greased loaf pan. Cover and let rise 1 1/2 hours.
  10. Preheat oven to 350F.
  11. Place bread on the lowest rack of the oven and bake 50 minutes, rotating pan halfway through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.93 Kcal (975 kJ)
Calories from fat 113.63 Kcal
% Daily Value*
Total Fat 12.63g 19%
Cholesterol 16.05mg 5%
Sodium 109.67mg 5%
Potassium 92.05mg 2%
Total Carbs 26.76g 9%
Sugars 5.8g 23%
Dietary Fiber 0.97g 4%
Protein 3.55g 7%
Vitamin C 1.5mg 2%
Iron 0.9mg 5%
Calcium 14.6mg 1%
Amount Per 100 g
Calories 319.11 Kcal (1336 kJ)
Calories from fat 155.67 Kcal
% Daily Value*
Total Fat 17.3g 19%
Cholesterol 21.99mg 5%
Sodium 150.24mg 5%
Potassium 126.11mg 2%
Total Carbs 36.66g 9%
Sugars 7.94g 23%
Dietary Fiber 1.33g 4%
Protein 4.87g 7%
Vitamin C 2mg 2%
Iron 1.2mg 5%
Calcium 20mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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