Zero Carb Flax Bread Recipe

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Zero Carb Flax Bread
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Ingredients:

Directions:

  1. Mix all dry ingredients then add the wet.
  2. Whisk together and bake at 350 for about 30 minutes.
  3. This recipe can also be made into muffins: divide batter into muffin pans and bake for about 10-15 minutes.
  4. A sweet chocolate bread can be made by adding Capella Flavor Drops. Some other awesome additions are pumpkin, cinnamon, vanilla extract, and protein powder flavor of choice. Great topped with almond or peanut butter!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3699.25 Kcal (15488 kJ)
Calories from fat 2479.9 Kcal
% Daily Value*
Total Fat 275.54g 424%
Cholesterol 327.36mg 109%
Sodium 2882.18mg 120%
Potassium 5754.01mg 122%
Total Carbs 242.81g 81%
Sugars 107.11g 428%
Dietary Fiber 128.06g 512%
Protein 114.77g 230%
Vitamin C 4.7mg 8%
Iron 3mg 16%
Calcium 1954.7mg 195%
Amount Per 100 g
Calories 384.09 Kcal (1608 kJ)
Calories from fat 257.49 Kcal
% Daily Value*
Total Fat 28.61g 424%
Cholesterol 33.99mg 109%
Sodium 299.26mg 120%
Potassium 597.44mg 122%
Total Carbs 25.21g 81%
Sugars 11.12g 428%
Dietary Fiber 13.3g 512%
Protein 11.92g 230%
Vitamin C 0.5mg 8%
Iron 0.3mg 16%
Calcium 203mg 195%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 96.1
    Points
  • 97
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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