Apple Enchiladas With Cinnamon Vanilla Sauce Recipe

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Apple Enchiladas With Cinnamon Vanilla Sauce
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Ingredients
17
Count
Nutrition
270
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Toss apple slices with lemon juice. In a large skillet, melt 1/4 cup butter over medium heat; add sliced apples.
  2. Sprinkle with the brown sugar and the 1/2 teaspoon cinnamon.
  3. Cook, stirring, until apples are tender.
  4. Mix cornstarch with a few teaspoons of cold water then mix into apples.
  5. Continue cooking for a minute or two.
  6. Spray with nonstick butter flavored cooking spray or butter a 11x7-inch baking dish. On a large plate, lay out egg roll wrapper.
  7. Spoon a little of the apple mixture down the center.
  8. Brush ends lightly with butter then fold ends over each other, forming a roll.
  9. Lift and quickly move to the baking dish, placing each roll seam-side down. repeat with remaining 7 egg roll wrappers.
  10. Remaining apple mixture will be baked around the egg rolls, so there is no need to over-fill them.
  11. Brush tops of the filled wrappers with melted butter.
  12. Spoon remaining apples all around the edge of the rolls.
  13. Sprinkle with the sugar and cinnamon mixture.
  14. Bake in a 350 degree oven for 20 to 25 minutes.
  15. Meanwhile, prepare sauce.
  16. In saucepan, mix together the sugar, flour, cinnamon, and nutmeg; blend in cold water.
  17. Bring to a simmer and simmer until clear and thickened, about 8 minutes.
  18. Blend in butter and vanilla.
  19. Spoon the spiced vanilla sauce over the filled apple rolls in the pan and serve remaining sauce at the table.
  20. Serve enchiladas warm, with ice cream, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.82 Kcal (1130 kJ)
Calories from fat 82.07 Kcal
% Daily Value*
Total Fat 9.12g 14%
Cholesterol 22.88mg 8%
Sodium 58.44mg 2%
Potassium 173.28mg 4%
Total Carbs 48.54g 16%
Sugars 38.98g 156%
Dietary Fiber 3.28g 13%
Protein 0.45g 1%
Vitamin C 8.6mg 14%
Vitamin A 0.1mg 4%
Iron 0.3mg 2%
Calcium 32.6mg 3%
Amount Per 100 g
Calories 127.37 Kcal (533 kJ)
Calories from fat 38.74 Kcal
% Daily Value*
Total Fat 4.3g 14%
Cholesterol 10.8mg 8%
Sodium 27.59mg 2%
Potassium 81.8mg 4%
Total Carbs 22.91g 16%
Sugars 18.4g 156%
Dietary Fiber 1.55g 13%
Protein 0.21g 1%
Vitamin C 4.1mg 14%
Vitamin A 0.1mg 4%
Iron 0.1mg 2%
Calcium 15.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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