Apple Dumpling Quarters Recipe

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Apple Dumpling Quarters
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Ingredients:

Directions:

  1. Heat your oven to 350 degrees F.
  2. Combine first 6 ingredients in a sauce pan, bringing them to a full rolling boil.
  3. Remove from heat.
  4. Peel, quarter and core apples.
  5. Unroll crescent rolls and separate each triangle.
  6. Stretch slightly and wrap around each apple quarter.
  7. Place in a 9x13 pan.
  8. Pour hot syrup over dumplyings and bake for 30 minutes or until golden brown.
  9. Apples will be tender.
  10. Serve warm with lots of ice cream!
  11. (Or milk if you prefer!).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.38 Kcal (684 kJ)
Calories from fat 88.33 Kcal
% Daily Value*
Total Fat 9.81g 15%
Cholesterol 24.4mg 8%
Sodium 24.75mg 1%
Potassium 52.53mg 1%
Total Carbs 19.64g 7%
Sugars 16.49g 66%
Dietary Fiber 1.04g 4%
Protein 0.23g 0%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 4%
Iron 0.1mg 1%
Calcium 10.6mg 1%
Amount Per 100 g
Calories 171.63 Kcal (719 kJ)
Calories from fat 92.78 Kcal
% Daily Value*
Total Fat 10.31g 15%
Cholesterol 25.63mg 8%
Sodium 26mg 1%
Potassium 55.18mg 1%
Total Carbs 20.63g 7%
Sugars 17.32g 66%
Dietary Fiber 1.09g 4%
Protein 0.24g 0%
Vitamin C 2.4mg 4%
Vitamin A 0.1mg 4%
Iron 0.1mg 1%
Calcium 11.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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