Apple Dumplings with Sauce Recipe

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Apple Dumplings with Sauce
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Ingredients:

Directions:

  1. In a large bowl, combine flour and salt; cut in shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Divide into eight portions. Cover and refrigerate at least 30 minutes or until easy to handle.
  2. Preheat oven to 350°. Roll each portion of dough between two lightly floured sheets of waxed paper into a 7-in. square. Place an apple on each square. Place 1 teaspoon butter and 1 teaspoon cinnamon-sugar in the center of each apple.
  3. Gently bring up corners of pastry to each center; pinch edges to seal. If desired, cut out apple leaves and stems from dough scraps; attach to dumplings with water. Place in a greased 13x9-in. baking dish. Sprinkle with remaining cinnamon-sugar.
  4. In a large saucepan, combine sauce ingredients. Bring just to a boil, stirring until blended. Pour over apples.
  5. Bake 50-55 minutes or until apples are tender and pastry is golden brown, basting occasionally with sauce. Serve warm. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1042.63 Kcal (4365 kJ)
Calories from fat 368.53 Kcal
% Daily Value*
Total Fat 40.95g 63%
Cholesterol 40.67mg 14%
Sodium 293.66mg 12%
Potassium 6.49mg 0%
Total Carbs 149.37g 50%
Sugars 5.21g 21%
Dietary Fiber 0.22g 1%
Protein 12.18g 24%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Calcium 13.1mg 1%
Amount Per 100 g
Calories 292.53 Kcal (1225 kJ)
Calories from fat 103.4 Kcal
% Daily Value*
Total Fat 11.49g 63%
Cholesterol 11.41mg 14%
Sodium 82.39mg 12%
Potassium 1.82mg 0%
Total Carbs 41.91g 50%
Sugars 1.46g 21%
Dietary Fiber 0.06g 1%
Protein 3.42g 24%
Vitamin A 0.1mg 6%
Calcium 3.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.2
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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