Apple Crisp II Recipe

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Ingredients:

Serving

10 cups all-purpose apples, peeled, cored and sliced
1 cup white sugar
1 tbsp all-purpose flour
1 tsp ground cinnamon
1/2 cup water
1 cup quick-cooking oats
1 cup all-purpose flour
1 cup packed brown sugar
1/4 tsp baking powder
1/4 tsp baking soda
1/2 cup butter, melted

Directions:

Preheat oven to 350 degrees F (175 degree C).
Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
Bake at 350 degrees F (175 degrees C) for about 45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	28192.34 Kcal (118036 kJ)
Calories from fat	8075.64 Kcal
		% Daily Value*
Total Fat	897.29g	1380%
Cholesterol	7437.94mg	2479%
Sodium	406.9mg	17%
Potassium	65990.48mg	1404%
Total Carbs	2225.83g	742%
Sugars	810.65g	3243%
Dietary Fiber	329.8g	1319%
Protein	2899.11g	5798%
Vitamin C	959.3mg	1599%
Vitamin A	1.1mg	38%
Iron	325.9mg	1811%
Calcium	5140mg	514%

Amount Per 100 g
Calories	843.63 Kcal (3532 kJ)
Calories from fat	241.66 Kcal
		% Daily Value*
Total Fat	26.85g	1380%
Cholesterol	222.57mg	2479%
Sodium	12.18mg	17%
Potassium	1974.7mg	1404%
Total Carbs	66.61g	742%
Sugars	24.26g	3243%
Dietary Fiber	9.87g	1319%
Protein	86.75g	5798%
Vitamin C	28.7mg	1599%
Iron	9.8mg	1811%
Calcium	153.8mg	514%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

637.8

Points
711

PointsPlus

Good Points

saturated fat free,
very low sodium,
high fiber

Bad Points

High in Sugar,
High in Total Fat

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