Apple Crisp Recipe

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Apple Crisp
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Ingredients:

  • 4 medium apples
  • 1/2 cup quick oats
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg

Directions:

  1. Peel apples and cut into thin slices
  2. Mix remaining ingredients and combine with apples. Place in glass baking dish.
  3. Bake at 350 for 30 minutes, or until top is golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1077.74 Kcal (4512 kJ)
Calories from fat 32.4 Kcal
% Daily Value*
Total Fat 3.6g 6%
Sodium 29.73mg 1%
Potassium 1310.49mg 28%
Total Carbs 264.35g 88%
Sugars 180.67g 723%
Dietary Fiber 20.9g 84%
Protein 8.18g 16%
Vitamin C 36.5mg 61%
Iron 4.3mg 24%
Calcium 258.3mg 26%
Amount Per 100 g
Calories 111.8 Kcal (468 kJ)
Calories from fat 3.36 Kcal
% Daily Value*
Total Fat 0.37g 6%
Sodium 3.08mg 1%
Potassium 135.95mg 28%
Total Carbs 27.42g 88%
Sugars 18.74g 723%
Dietary Fiber 2.17g 84%
Protein 0.85g 16%
Vitamin C 3.8mg 61%
Iron 0.4mg 24%
Calcium 26.8mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.1
    Points
  • 29
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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