Apple Crisp Recipe

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Ingredients:

Serving

1/2 cup all-purpose flour
1/4 cup sugar
1/4 cup light brown sugar
3/4 tsp ground cinnamon
1/4 tsp nutmeg
1/8 tsp salt
6 tbsp unsalted butter , cut into pieces
1/3 cup old fashioned oats
1/4 cup chopped walnuts or 1/4 cup pecans
6 cups apples, peeled and sliced
1 cup fresh blackberries ( optional) or 1 cup raspberries (optional)
1 lemon , zest of
1/4 cup light brown sugar

Directions:

Preheat oven to 375 degrees F
Grease an 8 x 8 x 2 inch baking dish. Set aside.
For Topping: Place all the topping ingredients in a food processor and process until the mixture is crumbly and there are no large pieces of butter visible. Set aside while you prepare the filling.
Place apples in a large bowl, along with the berries and lemon zest (if using), and add the brown sugar. Gently combine and then transfer to your prepared baking dish spread the topping evenly over the apples.
Bake for approximately 35-45 minutes or until the topping is golden brown.
Remove from oven and place on a wire rack to cool for about 30 minutes before serving.
Serve with softly whipped cream or vanilla ice cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	691.38 Kcal (2895 kJ)
Calories from fat	209.2 Kcal
		% Daily Value*
Total Fat	23.24g	36%
Cholesterol	45.8mg	15%
Sodium	98.68mg	4%
Potassium	394.54mg	8%
Total Carbs	117.77g	39%
Sugars	82.87g	331%
Dietary Fiber	11.61g	46%
Protein	6.72g	13%
Vitamin C	15.4mg	26%
Vitamin A	0.2mg	7%
Iron	2mg	11%
Calcium	76.5mg	8%

Amount Per 100 g
Calories	151.43 Kcal (634 kJ)
Calories from fat	45.82 Kcal
		% Daily Value*
Total Fat	5.09g	36%
Cholesterol	10.03mg	15%
Sodium	21.61mg	4%
Potassium	86.41mg	8%
Total Carbs	25.79g	39%
Sugars	18.15g	331%
Dietary Fiber	2.54g	46%
Protein	1.47g	13%
Vitamin C	3.4mg	26%
Iron	0.4mg	11%
Calcium	16.8mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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