Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine flour, baking powder, baking soda, cinnamon, nutmeg, ground cloves, and salt; set aside.
- In a medium bowl, cream together the 1/2 cup of butter and white sugar.
- Add pumpkin, egg, and 1 teaspoon vanilla to butter mixture, and beat until creamy.
- Mix in dry ingredients.
- Drop on cookie sheet by tablespoonfuls; flatten slightly.
- Bake for 15 to 20 minutes in the preheated oven.
- Cool cookies, then drizzle glaze with fork.
- To Make Glaze:
- Combine confectioners' sugar, milk, 1 tablespoon melted butter, and 1 teaspoon vanilla. Add milk as needed, to achieve drizzling consistency.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.91 Kcal (330 kJ) | ||
| Calories from fat | 16.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.86g | 3% | |
|---|---|---|---|
| Cholesterol | 7.32mg | 2% | |
| Sodium | 42.29mg | 2% | |
| Potassium | 17.57mg | 0% | |
| Total Carbs | 15.07g | 5% | |
| Sugars | 10.73g | 43% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 0.67g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 7.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 327.13 Kcal (1370 kJ) | ||
| Calories from fat | 69.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.7g | 3% | |
|---|---|---|---|
| Cholesterol | 30.34mg | 2% | |
| Sodium | 175.34mg | 2% | |
| Potassium | 72.86mg | 0% | |
| Total Carbs | 62.46g | 5% | |
| Sugars | 44.49g | 43% | |
| Dietary Fiber | 0.86g | 1% | |
| Protein | 2.76g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.3mg | 0% | |
| Calcium | 30.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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