Apple Crisp Recipe

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Apple Crisp
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Ingredients:

  • 1/2 cup oatmeal
  • 1/2 cup flour
  • 3/4 cup brown sugar
  • 3/4 tsp cinnamon
  • 3/4 tsp nutmeg

Directions:

  1. Put prepared apples in greased 8x8 or 9x9 pan.
  2. Mix rest of ingredients together until well-blended.
  3. Sprinkle mix on top of apples in pan.
  4. Bake at 375 for 30 minutes, or until bubbling on top.
  5. Let cool for 10-15 minutes.
  6. Serve alone or a la mode.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.63 Kcal (1167 kJ)
Calories from fat 91.58 Kcal
% Daily Value*
Total Fat 10.18g 16%
Cholesterol 20.13mg 7%
Sodium 282.09mg 12%
Potassium 137.66mg 3%
Total Carbs 45.82g 15%
Sugars 27.5g 110%
Dietary Fiber 3.05g 12%
Protein 2.48g 5%
Vitamin C 3.1mg 5%
Vitamin A 0.1mg 3%
Iron 1.3mg 7%
Calcium 63.4mg 6%
Amount Per 100 g
Calories 227.42 Kcal (952 kJ)
Calories from fat 74.75 Kcal
% Daily Value*
Total Fat 8.31g 16%
Cholesterol 16.43mg 7%
Sodium 230.25mg 12%
Potassium 112.36mg 3%
Total Carbs 37.4g 15%
Sugars 22.45g 110%
Dietary Fiber 2.49g 12%
Protein 2.03g 5%
Vitamin C 2.6mg 5%
Vitamin A 0.1mg 3%
Iron 1mg 7%
Calcium 51.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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