Strawberry Crisp Recipe

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Strawberry Crisp
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Ingredients:

  • 1 cup flour
  • 1 cup packed brown sugar
  • 1/2 cup butter
  • 1/2 cup sugar

Directions:

  1. Preheat oven to 350º. Grease an 8in square pan.
  2. Mix together oatmeal, flour and brown sugar. Cut in butter until crumbly.
  3. In another bowl, mix strawberries and white sugar together.
  4. Spread half the crumb mixture on the bottom of the pan. Cover with the strawberries. Spread remaining crumb mixture over the top.
  5. Bake at 350º for 45 minutes. Serve warm or cold with ice cream or whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 740.87 Kcal (3102 kJ)
Calories from fat 198.24 Kcal
% Daily Value*
Total Fat 22.03g 34%
Cholesterol 40.67mg 14%
Sodium 749.92mg 31%
Potassium 325mg 7%
Total Carbs 134.3g 45%
Sugars 89.32g 357%
Dietary Fiber 7.74g 31%
Protein 8.2g 16%
Vitamin C 69.7mg 116%
Vitamin A 0.2mg 6%
Iron 4.8mg 27%
Calcium 153.5mg 15%
Amount Per 100 g
Calories 235.61 Kcal (986 kJ)
Calories from fat 63.04 Kcal
% Daily Value*
Total Fat 7g 34%
Cholesterol 12.93mg 14%
Sodium 238.49mg 31%
Potassium 103.35mg 7%
Total Carbs 42.71g 45%
Sugars 28.41g 357%
Dietary Fiber 2.46g 31%
Protein 2.61g 16%
Vitamin C 22.2mg 116%
Vitamin A 0.1mg 6%
Iron 1.5mg 27%
Calcium 48.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.9
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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