Apple Cranberry Crisp Recipe

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Apple Cranberry Crisp
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Ingredients:

  • 2 cup. brown sugar
  • 1/2 tsp salt
  • 2 tsp. cinnamon

Directions:

  1. Peel, core and slice apples.
  2. Place apple slices and cranberries in crock pot.
  3. Place remaining ingredients on top.
  4. Cover.
  5. Cook on high for about 2 hours.
  6. If you do this in the oven, bake at 350 degrees for 35-45 min.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 387.08 Kcal (1621 kJ)
Calories from fat 116.63 Kcal
% Daily Value*
Total Fat 12.96g 20%
Cholesterol 32.7mg 11%
Sodium 202.71mg 8%
Potassium 222.49mg 5%
Total Carbs 69.24g 23%
Sugars 55.76g 223%
Dietary Fiber 4.19g 17%
Protein 1.44g 3%
Vitamin C 8.3mg 14%
Vitamin A 0.2mg 5%
Iron 1mg 5%
Calcium 64.2mg 6%
Amount Per 100 g
Calories 186.92 Kcal (783 kJ)
Calories from fat 56.32 Kcal
% Daily Value*
Total Fat 6.26g 20%
Cholesterol 15.79mg 11%
Sodium 97.89mg 8%
Potassium 107.44mg 5%
Total Carbs 33.43g 23%
Sugars 26.93g 223%
Dietary Fiber 2.03g 17%
Protein 0.7g 3%
Vitamin C 4mg 14%
Vitamin A 0.1mg 5%
Iron 0.5mg 5%
Calcium 31mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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