Caramel Bars Recipe

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Caramel Bars
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Ingredients:

  • 1 1/2 cups flour
  • 1 1/4 cups brown sugar
  • 1 1/2 cups oatmeal
  • 1/4 tsp salt
  • 3/4 tsp baking soda
  • 5 tbsp milk
  • 1 (6 oz) package chocolate chips

Directions:

  1. .Mix flour,brown sugar, oatmeal,salt,baking soda, and butter.
  2. Reserve 1 cup and press remaining into ungreased 9 x 13 pan. Bake for 15 mins.at 350 degrees.
  3. Melt 32 caramels in 5 tablespoons of milk.
  4. Sprinkle chocolate chips on crust while hot.
  5. Dribble caramel over chocolate chips.
  6. Sprinkle remaining crust on top.
  7. Bake for 10 to 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.69 Kcal (1125 kJ)
Calories from fat 103.93 Kcal
% Daily Value*
Total Fat 11.55g 18%
Cholesterol 21.34mg 7%
Sodium 380.17mg 16%
Potassium 93.11mg 2%
Total Carbs 39.1g 13%
Sugars 21.35g 85%
Dietary Fiber 1.63g 7%
Protein 3.29g 7%
Vitamin A 0.1mg 3%
Iron 1.2mg 7%
Calcium 72.2mg 7%
Amount Per 100 g
Calories 392.02 Kcal (1641 kJ)
Calories from fat 151.64 Kcal
% Daily Value*
Total Fat 16.85g 18%
Cholesterol 31.14mg 7%
Sodium 554.67mg 16%
Potassium 135.84mg 2%
Total Carbs 57.05g 13%
Sugars 31.14g 85%
Dietary Fiber 2.37g 7%
Protein 4.8g 7%
Vitamin A 0.1mg 3%
Iron 1.7mg 7%
Calcium 105.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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