Apple-Cinnamon Oat-Bran Muffins Recipe

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Apple-Cinnamon Oat-Bran Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In a large bowl, whisk together bran, flour, flaxseed, baking soda, baking powder, cinnamon, and nutmeg.
  3. In a separate bowl, whisk together egg and oil until smooth. Stir in applesauce and sugar. Combine mixtures and fold in pecans.
  4. Spoon batter into paper-lined muffin cups. Bake for 22 to 25 minutes or until tops spring back when lightly touched. Cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105730.58 Kcal (442673 kJ)
Calories from fat 102801.58 Kcal
% Daily Value*
Total Fat 11422.4g 17573%
Cholesterol 163.68mg 55%
Sodium 1428.16mg 60%
Potassium 31394.45mg 668%
Total Carbs 1185.58g 395%
Sugars 314.46g 1258%
Dietary Fiber 651.44g 2606%
Protein 734.71g 1469%
Vitamin C 72.8mg 121%
Iron 226.6mg 1259%
Calcium 5601.3mg 560%
Amount Per 100 g
Calories 776.46 Kcal (3251 kJ)
Calories from fat 754.95 Kcal
% Daily Value*
Total Fat 83.88g 17573%
Cholesterol 1.2mg 55%
Sodium 10.49mg 60%
Potassium 230.55mg 668%
Total Carbs 8.71g 395%
Sugars 2.31g 1258%
Dietary Fiber 4.78g 2606%
Protein 5.4g 1469%
Vitamin C 0.5mg 121%
Iron 1.7mg 1259%
Calcium 41.1mg 560%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3065.7
    Points
  • 3081
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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