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Apple Candy Pork Tenderloin(Chops) Recipe

Apple Candy Pork Tenderloin(Chops) Recipe

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Ingredients

Count

Nutrition

60275

Calories

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Ingredients:

Serving

70 g (1/4 cup) apple butter
1 tbsp apple cider vinegar
1 clove garlic, minced
1/4 tsp cinnamon
360 g pork tenderloin (chops 10201)
1 1/2 tsp olive oil, divided
1 tsp fresh thyme, chopped
30 g (1/3 cup) almonds

Directions:

Preheat oven to 400F
In a small bowl, whisk together apple butter, vinegar, agave, garlic and cinnamon until combined. Set aside.
Season pork on all sides with 1/2 tsp oil, thyme, salt and pepper. Heat remaining 1 tsp oil in a large non-stick skillet over medium-high heat. Sear tenderloin on both sides until light golden-brown, about 4 minutes TOTAL
Remove pork from pan, coat each piece entirely with apple butter mixture and place on a foil-lined baking sheet. Roast in oven for 15 minutes or until pork is fully cooked throughout. Remove from oven and roll in almonds. Slice each piece (if tenderloin) in 3 and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	60275.15 Kcal (252360 kJ)
Calories from fat	20875.52 Kcal
		% Daily Value*
Total Fat	2319.5g	3568%
Cholesterol	234mg	78%
Sodium	3978.95mg	166%
Potassium	48086mg	1023%
Total Carbs	9119.01g	3040%
Sugars	7126.54g	28506%
Dietary Fiber	830.32g	3321%
Protein	989.35g	1979%
Vitamin C	199.6mg	333%
Iron	134.3mg	746%
Calcium	13062.8mg	1306%

Amount Per 100 g
Calories	246.26 Kcal (1031 kJ)
Calories from fat	85.29 Kcal
		% Daily Value*
Total Fat	9.48g	3568%
Cholesterol	0.96mg	78%
Sodium	16.26mg	166%
Potassium	196.46mg	1023%
Total Carbs	37.26g	3040%
Sugars	29.12g	28506%
Dietary Fiber	3.39g	3321%
Protein	4.04g	1979%
Vitamin C	0.8mg	333%
Iron	0.5mg	746%
Calcium	53.4mg	1306%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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