Directions:
- Mix mayonnaise, vinegar, sugar, celery seed, and ramen noodle seasoning packet in a bowl; chill in refrigerator.
- Heat olive oil and sesame oil in a skillet over medium heat; cook and stir ramen noodles and almonds until toasted, stirring frequently, 3 to 5 minutes. Remove from heat and cool.
- Combine ramen noodles, almonds, broccoli coleslaw mix, onion, sunflower seeds, and dressing in a bowl; stir to coat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 373.36 Kcal (1563 kJ) | ||
| Calories from fat | 325.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.14g | 56% | |
|---|---|---|---|
| Cholesterol | 15.4mg | 5% | |
| Sodium | 324.98mg | 14% | |
| Potassium | 69.06mg | 1% | |
| Total Carbs | 9.53g | 3% | |
| Sugars | 4.39g | 18% | |
| Dietary Fiber | 1.31g | 5% | |
| Protein | 3.71g | 7% | |
| Vitamin C | 5.6mg | 9% | |
| Iron | 0.7mg | 4% | |
| Calcium | 26.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 386.85 Kcal (1620 kJ) | ||
| Calories from fat | 337.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.45g | 56% | |
|---|---|---|---|
| Cholesterol | 15.96mg | 5% | |
| Sodium | 336.72mg | 14% | |
| Potassium | 71.56mg | 1% | |
| Total Carbs | 9.88g | 3% | |
| Sugars | 4.55g | 18% | |
| Dietary Fiber | 1.36g | 5% | |
| Protein | 3.84g | 7% | |
| Vitamin C | 5.8mg | 9% | |
| Iron | 0.7mg | 4% | |
| Calcium | 27.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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