Apple Cake With Maple Frosting Recipe

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Apple Cake With Maple Frosting
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Butter the bottom and sides of 9x13 inch baking pan.
  3. Sift together the flour, baking powder, baking soda and other spices including salt and set aside.
  4. In a large bowl combine the butter and granulated sugar. Beat on medium speed until light and fluffy, 3-4 minutes. Beat in eggs one at a time.
  5. Using a rubber spatula gently fold in one third of flour mixture until fully incorporated. Gently, or the cake will be tough. Fold in 1/2 the buttermilk. another 1/3 of flour, then remaining buttermilk continuing to fold gently after each addition. Add remaining flour, apples the apples and nuts, if using.
  6. Spread batter in prepared pan. Bake 35-40 minutes, watch closely DO NOT OVER BAKE.
  7. Transfer to a wire rack and cool for at least 20 minutes.
  8. To make the frosting, simmer the maple syrup in a sauce pan until it reduces by half, about 20 minutes. Remove from heat and add butter. Stir until incorporated and add vanilla and cream. Stir powdered sugar into mixture and beat with a wire whisk until smooth. Let it cool completely before pouring over the cooled cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1112.59 Kcal (4658 kJ)
Calories from fat 474.23 Kcal
% Daily Value*
Total Fat 52.69g 81%
Cholesterol 95.14mg 32%
Sodium 963.15mg 40%
Potassium 1720.44mg 37%
Total Carbs 152.23g 51%
Sugars 100.29g 401%
Dietary Fiber 1.78g 7%
Protein 11.6g 23%
Vitamin C 2.1mg 3%
Vitamin A 0.2mg 6%
Iron 0.8mg 5%
Calcium 115.4mg 12%
Amount Per 100 g
Calories 385.32 Kcal (1613 kJ)
Calories from fat 164.24 Kcal
% Daily Value*
Total Fat 18.25g 81%
Cholesterol 32.95mg 32%
Sodium 333.57mg 40%
Potassium 595.84mg 37%
Total Carbs 52.72g 51%
Sugars 34.73g 401%
Dietary Fiber 0.62g 7%
Protein 4.02g 23%
Vitamin C 0.7mg 3%
Vitamin A 0.1mg 6%
Iron 0.3mg 5%
Calcium 40mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.3
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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