Apple Cake/Bars Recipe

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Apple Cake/Bars
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Ingredients:

Directions:

  1. Preheat oven to 350*F.
  2. In a food processor or bowl, mix flour, 1/4 cup sugar, baking powder and salt.
  3. Cut 3/4 cup butter into small pieces and add to flour mixture (whirl in food processor or cut in with a pasty cutter) until textured as fine crumbs.
  4. Beat milk and eggs to blend and pour into flour mixture. Whirl or stir until moistened. Knead on floured surface until dough holds together.
  5. With floured hands, press dough into bottom of 9 X13 baking dish. Press edges up sides to form a slight ridge.
  6. Arrange apple slices, slightly overlapped, in 3 rows down the length of the pan.
  7. In processor or bowl, whirl or cut together 1 cup sugar, 2 Tbsp butter, and cinnamon until it has the texture of fine crumbs. Sprinkle over apples.
  8. Bake in the middle of the oven for 40 minutes or until the cake is browned. Cut into squares. Serve warm or cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 510.99 Kcal (2139 kJ)
Calories from fat 230 Kcal
% Daily Value*
Total Fat 25.56g 39%
Cholesterol 69.46mg 23%
Sodium 1002.54mg 42%
Potassium 342.84mg 7%
Total Carbs 66.36g 22%
Sugars 24.45g 98%
Dietary Fiber 6.06g 24%
Protein 6.46g 13%
Vitamin C 4.3mg 7%
Vitamin A 0.2mg 7%
Iron 2.6mg 15%
Calcium 210mg 21%
Amount Per 100 g
Calories 240.42 Kcal (1007 kJ)
Calories from fat 108.22 Kcal
% Daily Value*
Total Fat 12.02g 39%
Cholesterol 32.68mg 23%
Sodium 471.7mg 42%
Potassium 161.31mg 7%
Total Carbs 31.22g 22%
Sugars 11.5g 98%
Dietary Fiber 2.85g 24%
Protein 3.04g 13%
Vitamin C 2mg 7%
Vitamin A 0.1mg 7%
Iron 1.2mg 15%
Calcium 98.8mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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