Apple Kuchen Bars Recipe

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Apple Kuchen Bars
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Ingredients:

Directions:

  1. Preheat oven to 350°. Place 2 cups flour and salt in a food processor; pulse until blended. Add 1 cup butter; pulse until butter is the size of peas. While pulsing, add just enough ice water to form moist crumbs. Press mixture into a greased 13x9-in. baking pan. Bake 20-25 minutes or until edges are lightly browned. Cool on a wire rack.
  2. In a large bowl, combine apples, 1 cup sugar and cinnamon; toss to coat. Spoon over crust. Place remaining flour, butter and sugar in food processor; pulse until coarse crumbs form. Sprinkle over apples. Bake 60-70 minutes or until golden brown and apples are tender. Cool completely on a wire rack. Cut into bars. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 604.78 Kcal (2532 kJ)
Calories from fat 209.92 Kcal
% Daily Value*
Total Fat 23.32g 36%
Cholesterol 30.56mg 10%
Sodium 277.89mg 12%
Potassium 55.57mg 1%
Total Carbs 89.84g 30%
Sugars 23.3g 93%
Dietary Fiber 0.93g 4%
Protein 6.57g 13%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 5%
Calcium 17.5mg 2%
Amount Per 100 g
Calories 309.92 Kcal (1298 kJ)
Calories from fat 107.57 Kcal
% Daily Value*
Total Fat 11.95g 36%
Cholesterol 15.66mg 10%
Sodium 142.41mg 12%
Potassium 28.48mg 1%
Total Carbs 46.04g 30%
Sugars 11.94g 93%
Dietary Fiber 0.48g 4%
Protein 3.37g 13%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 5%
Calcium 9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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