Anzac Biscuits Cookies Recipe

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Anzac Biscuits Cookies
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Ingredients
7
Count
Nutrition
119
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 180C - gas 4
  2. Put the oats, coconut, flour and sugar into a bowl
  3. Melt the butter and stir in the golden syrup
  4. Add the bicarb to 2 tablespoons boiling water stir into the butter mix
  5. Make a well in the dry ing.
  6. Pour in the butter mix and stir gently to incorporate the dry ing.
  7. Put desert spoonfuls of the mix onto lightly greased baking sheets
  8. Allow 1 between for spreading
  9. Bake for 8 -10 min until golden
  10. Cool on a wire wrack
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.11 Kcal (499 kJ)
Calories from fat 62.19 Kcal
% Daily Value*
Total Fat 6.91g 11%
Cholesterol 10.75mg 4%
Sodium 137.05mg 6%
Potassium 31.41mg 1%
Total Carbs 13.49g 4%
Sugars 5.58g 22%
Dietary Fiber 0.65g 3%
Protein 1.17g 2%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 11.8mg 1%
Amount Per 100 g
Calories 486.55 Kcal (2037 kJ)
Calories from fat 254.04 Kcal
% Daily Value*
Total Fat 28.23g 11%
Cholesterol 43.91mg 4%
Sodium 559.85mg 6%
Potassium 128.31mg 1%
Total Carbs 55.12g 4%
Sugars 22.81g 22%
Dietary Fiber 2.65g 3%
Protein 4.79g 2%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 2%
Iron 2mg 3%
Calcium 48.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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