Directions:
- Preheat oven to 375 degrees F (190 degrees C).
- Cream butter and honey and add sugar; beat until light and fluffy. Add eggs, vanilla, salt and baking powder and mix well; gradually add flour and mix until semi-soft dough forms. Roll tablespoons of dough into balls and place them 2 inches apart onto an ungreased cookie sheet.
- Bake for about 10 minutes, or until bottoms are light golden brown. Remove from oven and immediately remove from cookie sheets. Let cool and serve warm or cold. Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1109.52 Kcal (4645 kJ) | ||
| Calories from fat | 358.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.78g | 61% | |
|---|---|---|---|
| Cholesterol | 163.08mg | 54% | |
| Sodium | 330.56mg | 14% | |
| Potassium | 407.97mg | 9% | |
| Total Carbs | 175.82g | 59% | |
| Sugars | 79.23g | 317% | |
| Dietary Fiber | 3.79g | 15% | |
| Protein | 15.24g | 30% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 1.8mg | 10% | |
| Calcium | 130.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 391.51 Kcal (1639 kJ) | ||
| Calories from fat | 126.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.04g | 61% | |
|---|---|---|---|
| Cholesterol | 57.55mg | 54% | |
| Sodium | 116.64mg | 14% | |
| Potassium | 143.96mg | 9% | |
| Total Carbs | 62.04g | 59% | |
| Sugars | 27.96g | 317% | |
| Dietary Fiber | 1.34g | 15% | |
| Protein | 5.38g | 30% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.2mg | 15% | |
| Iron | 0.6mg | 10% | |
| Calcium | 46.1mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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