Aloha Wings Recipe

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Aloha Wings
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Ingredients:

Directions:

  1. In a large mixing bowl, whisk the soy sauce, crushed pineapple, hoisin, crushed pepper, vinegar, honey, brown sugar, garlic, ginger, and rum.
  2. Place the wings in the marinade, making sure they are thoroughly coated.
  3. Marinate for 4 hours in the refrigerator.
  4. Preheat the oven to 375.
  5. Remove the wings from the marinade with tongs. Reserve the remaining marinade.
  6. Place the wings on a 2 inch deep baking dish, making sure you spread them out flat.
  7. Bake for 15 minutes, then turn and baste with the remaining marinade.
  8. Bake for an additional 10-15 minutes, or until browned and cooked through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 981.3 Kcal (4109 kJ)
Calories from fat 504.52 Kcal
% Daily Value*
Total Fat 56.06g 86%
Cholesterol 541.92mg 181%
Sodium 3715.46mg 155%
Potassium 896.92mg 19%
Total Carbs 25.61g 9%
Sugars 18.43g 74%
Dietary Fiber 4.8g 19%
Protein 88.45g 177%
Vitamin C 2.8mg 5%
Iron 9.1mg 51%
Calcium 136.3mg 14%
Amount Per 100 g
Calories 201.64 Kcal (844 kJ)
Calories from fat 103.67 Kcal
% Daily Value*
Total Fat 11.52g 86%
Cholesterol 111.35mg 181%
Sodium 763.46mg 155%
Potassium 184.3mg 19%
Total Carbs 5.26g 9%
Sugars 3.79g 74%
Dietary Fiber 0.99g 19%
Protein 18.17g 177%
Vitamin C 0.6mg 5%
Iron 1.9mg 51%
Calcium 28mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.5
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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