Almond Raspberry Torte Recipe

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Almond Raspberry Torte
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Ingredients:

Directions:

  1. Line two greased 9-in. round baking pans with waxed paper and grease the paper; set aside.
  2. In a large bowl, beat eggs on high speed for 3 minutes. Gradually add sugar, beating until mixture becomes thick and lemon-colored. Beat in vanilla.
  3. Combine flour and baking powder; beat into egg mixture. In a small saucepan, heat milk and butter until butter is melted; beat into batter. Spread into prepared pans.
  4. Bake at 350° for 28-32 minutes or until cake springs back when lightly touched. Cool completely.
  5. Meanwhile, in a small saucepan, bring water and sugar to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Stir in Amaretto; cool.
  6. In a large bowl, beat cream cheese and butter until fluffy. Add confectioners’ sugar and extract; beat until smooth. In a small bowl, combine raspberry filling and lemon juice; set aside.
  7. Cut each cake horizontally into two layers. Place bottom layer on a serving plate; brush with 3 tablespoons syrup. Top with 1/3 cup almond filling and 1/3 cup raspberry mixture; repeat layers twice.
  8. Top with remaining cake layer; brush with remaining syrup. Frost top and sides of cake with frosting. Press sliced almonds onto sides of cake. Garnish with raspberries. Refrigerate until serving. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1053.68 Kcal (4412 kJ)
Calories from fat 206.57 Kcal
% Daily Value*
Total Fat 22.95g 35%
Cholesterol 93.19mg 31%
Sodium 70.91mg 3%
Potassium 227.37mg 5%
Total Carbs 196.63g 66%
Sugars 127.19g 509%
Dietary Fiber 1.54g 6%
Protein 11.54g 23%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 5%
Iron 0.8mg 4%
Calcium 109.6mg 11%
Amount Per 100 g
Calories 319.58 Kcal (1338 kJ)
Calories from fat 62.65 Kcal
% Daily Value*
Total Fat 6.96g 35%
Cholesterol 28.26mg 31%
Sodium 21.51mg 3%
Potassium 68.96mg 5%
Total Carbs 59.64g 66%
Sugars 38.58g 509%
Dietary Fiber 0.47g 6%
Protein 3.5g 23%
Vitamin C 0.2mg 1%
Iron 0.2mg 4%
Calcium 33.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.7
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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