Directions:
- Preheat oven to 375 degrees Roll Almond Paste between 2 sheets of wax paper to form a 9 disk.
- Press into the bottom of unbaked pie crust.
- In bowl, combine apples, sugar and 1/2 tsp of cinnamon.
- Pour into pie shell.
- In bowl, combine remaining cinnamon, flour oats, brown sugar and almonds.
- Cut butter into flour mixture until crumbs are formed.
- Spoon crumb mixture evenly over apples.
- Bake 50-60 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 398.44 Kcal (1668 kJ) | ||
| Calories from fat | 173.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.25g | 30% | |
|---|---|---|---|
| Cholesterol | 35.4mg | 12% | |
| Sodium | 132.15mg | 6% | |
| Potassium | 131.78mg | 3% | |
| Total Carbs | 51.62g | 17% | |
| Sugars | 25.02g | 100% | |
| Dietary Fiber | 2.88g | 12% | |
| Protein | 6g | 12% | |
| Vitamin C | 18.9mg | 32% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.7mg | 9% | |
| Calcium | 54.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 182.16 Kcal (763 kJ) | ||
| Calories from fat | 79.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.8g | 30% | |
|---|---|---|---|
| Cholesterol | 16.18mg | 12% | |
| Sodium | 60.41mg | 6% | |
| Potassium | 60.24mg | 3% | |
| Total Carbs | 23.6g | 17% | |
| Sugars | 11.44g | 100% | |
| Dietary Fiber | 1.32g | 12% | |
| Protein | 2.74g | 12% | |
| Vitamin C | 8.6mg | 32% | |
| Iron | 0.8mg | 9% | |
| Calcium | 24.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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