Directions:
- Add all the ingredients into a blender.
- Whizz for about 15 seconds.
- Pour into glasses and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.36 Kcal (1023 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 46.51mg | 2% | |
| Potassium | 1020.23mg | 22% | |
| Total Carbs | 61.91g | 21% | |
| Sugars | 51.68g | 207% | |
| Dietary Fiber | 8.33g | 33% | |
| Protein | 5.1g | 10% | |
| Vitamin C | 124.9mg | 208% | |
| Calcium | 60.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 40.68 Kcal (170 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 7.74mg | 2% | |
| Potassium | 169.85mg | 22% | |
| Total Carbs | 10.31g | 21% | |
| Sugars | 8.6g | 207% | |
| Dietary Fiber | 1.39g | 33% | |
| Protein | 0.85g | 10% | |
| Vitamin C | 20.8mg | 208% | |
| Calcium | 10.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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