Six-Fruit Salad Recipe

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Six-Fruit Salad
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Ingredients:

Directions:

  1. In a large bowl, combine the fruit. Drizzle with orange juice and stir gently. Serve immediately. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 62 Kcal (260 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.06mg 0%
Potassium 237.39mg 5%
Total Carbs 15.69g 5%
Sugars 10.66g 43%
Dietary Fiber 2.23g 9%
Protein 1.02g 2%
Vitamin C 38mg 63%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 47.78 Kcal (200 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.9mg 0%
Potassium 182.96mg 5%
Total Carbs 12.09g 5%
Sugars 8.22g 43%
Dietary Fiber 1.72g 9%
Protein 0.79g 2%
Vitamin C 29.3mg 63%
Calcium 9.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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