Aarsi’s Ultimate Gorgonzola Stuffed Mushrooms Recipe

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Aarsi’s Ultimate Gorgonzola Stuffed Mushrooms
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Ingredients:

  • 24 oz creamini mushrooms
  • cooking spray

Directions:

  1. 1) Discard the mushroom stems.
  2. 2) Wipe the mushrooms with a damp paper towel.
  3. 3) Line a baking tray with aluminum foil and spray some cooking oil on it .
  4. 4) Fill the mushrooms caps with cheese and place them the prepared baking tray.
  5. 5) Once all the mushrooms are set on the tray, spray them with some more cooking oil.
  6. 6) Bake for 10-12 minutes or until the cheese starts melting in a preheated 350-degree oven.
  7. 7) Serve hot and enjoy with cocktails and loved ones!
  8. Tips:.
  9. 1) It is important to use the cooking spray otherwise the mushrooms will develop wrinkles and loose moisture.
  10. 2) You can replace gorgonzola cheese with blue/cheddar or cream cheese.
  11. 3) You can also use Baby Portabella Mushrooms for this recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.15 Kcal (838 kJ)
Calories from fat 147.99 Kcal
% Daily Value*
Total Fat 16.44g 25%
Cholesterol 42.53mg 14%
Sodium 790.97mg 33%
Potassium 145.15mg 3%
Total Carbs 1.13g 0%
Sugars 0.57g 2%
Protein 11.91g 24%
Vitamin A 0.6mg 19%
Calcium 300.5mg 30%
Amount Per 100 g
Calories 353 Kcal (1478 kJ)
Calories from fat 261 Kcal
% Daily Value*
Total Fat 29g 25%
Cholesterol 75mg 14%
Sodium 1395mg 33%
Potassium 256mg 3%
Total Carbs 2g 0%
Sugars 1g 2%
Protein 21g 24%
Vitamin A 1mg 19%
Calcium 530mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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