Directions:
- Combine cheese, butter, celery salt, and pecans.
- Spread mixture on untoasted side of bread cut outs.
- Sprinkle with paprika and broil until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 492 Kcal (2060 kJ) | ||
| Calories from fat | 447.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.74g | 77% | |
|---|---|---|---|
| Cholesterol | 92.83mg | 31% | |
| Sodium | 597.81mg | 25% | |
| Potassium | 199.54mg | 4% | |
| Total Carbs | 3.6g | 1% | |
| Sugars | 1.21g | 5% | |
| Dietary Fiber | 1.76g | 7% | |
| Protein | 11.17g | 22% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 0.6mg | 3% | |
| Calcium | 246.4mg | 25% | |
| Amount Per 100 g | |||
| Calories | 541.97 Kcal (2269 kJ) | ||
| Calories from fat | 493.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.79g | 77% | |
|---|---|---|---|
| Cholesterol | 102.26mg | 31% | |
| Sodium | 658.54mg | 25% | |
| Potassium | 219.81mg | 4% | |
| Total Carbs | 3.96g | 1% | |
| Sugars | 1.34g | 5% | |
| Dietary Fiber | 1.94g | 7% | |
| Protein | 12.3g | 22% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.8mg | 24% | |
| Iron | 0.6mg | 3% | |
| Calcium | 271.4mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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