Gorgonzola Salad Dressing / Dip Recipe

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Gorgonzola Salad Dressing / Dip
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Ingredients:

Directions:

  1. Mix all ingredients together with hand mixer.
  2. Refrigerate to blend flavors.
  3. Use as dip or salad dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1846.69 Kcal (7732 kJ)
Calories from fat 1634.88 Kcal
% Daily Value*
Total Fat 181.65g 279%
Cholesterol 222.51mg 74%
Sodium 3572.3mg 149%
Potassium 710.18mg 15%
Total Carbs 13.64g 5%
Sugars 6.29g 25%
Dietary Fiber 0.7g 3%
Protein 42g 84%
Vitamin C 10.7mg 18%
Vitamin A 1.8mg 59%
Iron 0.5mg 3%
Calcium 1064.7mg 106%
Amount Per 100 g
Calories 437.9 Kcal (1833 kJ)
Calories from fat 387.67 Kcal
% Daily Value*
Total Fat 43.07g 279%
Cholesterol 52.76mg 74%
Sodium 847.09mg 149%
Potassium 168.4mg 15%
Total Carbs 3.23g 5%
Sugars 1.49g 25%
Dietary Fiber 0.17g 3%
Protein 9.96g 84%
Vitamin C 2.5mg 18%
Vitamin A 0.4mg 59%
Iron 0.1mg 3%
Calcium 252.5mg 106%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.9
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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