A Very Special Breakfast Casserole Recipe

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A Very Special Breakfast Casserole
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Ingredients:

Directions:

  1. Cut enough 1/2 thick slices of bread to cover the bottom of a 9X13 baking dish in one layer.
  2. Arrange sliced bread on a baking sheet and bake 350 degrees for about 10 minutes, turning half way. (light color on the bread).
  3. Butter the bottom of the baking dish and arrange toasted bread on bottom in single layer.
  4. Fry bacon over medium heat till nice and crisp, remove and drain. Pour off all but 1 Tablespoon of bacon fat and return to heat.
  5. Add THOROUGHLT WASHED chopped leeks and sautee till wilted, about 4-5 minutes. Scatter leeks over bread.
  6. Chop bacon and break brie up into pieces. (hint, stick it in the freezer for a bit and it makes it easier to cut up) Evenly distribute brie and bacon over leeks and bread.
  7. In a bowl, whisk eggs till blended, add half and half, and cayenne and continue to mix till just blended. Pour egg mixture into baking dish with all other ingredients. Cover with plastic or aluminum wrap, and refrigerate overnight.
  8. Before baking: remove dish from oven 30 minutes to come to room temperature Preheat oven to 350 degrees. Bake on center rack until the top is golden and bubbly (about 50 minutes to an hour).
  9. Remove from oven, allow to stand at least 5 minutes. Sprinkle with chopped parsley prior to serving. (Serve hot to warm).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.34 Kcal (1463 kJ)
Calories from fat 252.46 Kcal
% Daily Value*
Total Fat 28.05g 43%
Cholesterol 188.58mg 63%
Sodium 405.2mg 17%
Potassium 272.4mg 6%
Total Carbs 10.87g 4%
Sugars 0.91g 4%
Dietary Fiber 0.73g 3%
Protein 14.98g 30%
Vitamin C 4.3mg 7%
Iron 1.4mg 8%
Calcium 152.3mg 15%
Amount Per 100 g
Calories 190.85 Kcal (799 kJ)
Calories from fat 137.92 Kcal
% Daily Value*
Total Fat 15.32g 43%
Cholesterol 103.02mg 63%
Sodium 221.37mg 17%
Potassium 148.82mg 6%
Total Carbs 5.94g 4%
Sugars 0.49g 4%
Dietary Fiber 0.4g 3%
Protein 8.18g 30%
Vitamin C 2.3mg 7%
Iron 0.7mg 8%
Calcium 83.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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