A Cheesy Creamy Spinach Quesadilla Recipe

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A  Cheesy Creamy Spinach Quesadilla
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Ingredients:

Directions:

  1. Preheat your oven to 425*F.
  2. In a blender, puree the goat cheese, cottage cheese, half of the mozzarella cheese, and pepper to taste.
  3. Spread half of the cheese mixture on each tortilla to 1/2 inside the edge.
  4. Sprinkle half of each remaining ingredient over each tortilla(onion, tomato, spinach, cilantro, chives, jalapeno, garlic and parsley).
  5. Place one tortilla on a cookie sheet. Place the other on top of it. Sprinkle the top with the remaining mozzarella.
  6. Bake 8-10 minutes, or until cheese begins to brown.
  7. Slice into four wedges and serve warm. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.06 Kcal (494 kJ)
Calories from fat 36.94 Kcal
% Daily Value*
Total Fat 4.1g 6%
Cholesterol 13.3mg 4%
Sodium 246.26mg 10%
Potassium 185.67mg 4%
Total Carbs 10.14g 3%
Sugars 2.6g 10%
Dietary Fiber 1.8g 7%
Protein 10.62g 21%
Vitamin C 8.4mg 14%
Vitamin A 0.1mg 5%
Iron 0.8mg 4%
Calcium 251.5mg 25%
Amount Per 100 g
Calories 109.67 Kcal (459 kJ)
Calories from fat 34.31 Kcal
% Daily Value*
Total Fat 3.81g 6%
Cholesterol 12.35mg 4%
Sodium 228.75mg 10%
Potassium 172.48mg 4%
Total Carbs 9.42g 3%
Sugars 2.41g 10%
Dietary Fiber 1.67g 7%
Protein 9.87g 21%
Vitamin C 7.8mg 14%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 233.6mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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