Directions:
- Layer spinach, pasta, onion, peas and ham in a large serving bowl. Pour Litehouse Salsa Ranch Dressing over top in an even layer; top with cheese and tomatoes. Cover and refrigerate several hours until chilled. Toss gently before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 326.43 Kcal (1367 kJ) | ||
| Calories from fat | 120.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.36g | 21% | |
|---|---|---|---|
| Cholesterol | 50.32mg | 17% | |
| Sodium | 845.25mg | 35% | |
| Potassium | 234.61mg | 5% | |
| Total Carbs | 35.16g | 12% | |
| Sugars | 6.84g | 27% | |
| Dietary Fiber | 2.22g | 9% | |
| Protein | 13.82g | 28% | |
| Vitamin C | 14.7mg | 24% | |
| Iron | 1.9mg | 11% | |
| Calcium | 120.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 132.02 Kcal (553 kJ) | ||
| Calories from fat | 48.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.4g | 21% | |
|---|---|---|---|
| Cholesterol | 20.35mg | 17% | |
| Sodium | 341.86mg | 35% | |
| Potassium | 94.89mg | 5% | |
| Total Carbs | 14.22g | 12% | |
| Sugars | 2.77g | 27% | |
| Dietary Fiber | 0.9g | 9% | |
| Protein | 5.59g | 28% | |
| Vitamin C | 5.9mg | 24% | |
| Iron | 0.8mg | 11% | |
| Calcium | 48.8mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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