5 Minute Chocolate Cake Recipe

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5 Minute Chocolate Cake
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Ingredients
7
Count
Nutrition
81
Calories
Total time
5
Minutes
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Ingredients:

  • 4 tbsp cake flour
  • 4 tbsp sugar
  • 2 tbsp cocoa
  • 1 egg
  • 3 tbsp milk
  • 3 tbsp oil

Directions:

  1. Mix in a microwave safe cup.
  2. Mix flour, sugar and cocoa.
  3. Spoon in 1 egg.
  4. Pour in milk, oil, and pure vanilla extract, and mix well.
  5. Put in microwave for 3 minutes on maximum power (1000watt).
  6. Wait until it stops rising and sets in the mug.
  7. Tip contents out of mug onto saucer and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.98 Kcal (339 kJ)
Calories from fat 42.05 Kcal
% Daily Value*
Total Fat 4.67g 7%
Cholesterol 16.46mg 5%
Sodium 23.23mg 1%
Potassium 37.98mg 1%
Total Carbs 8.67g 3%
Sugars 5.36g 21%
Dietary Fiber 0.19g 1%
Protein 1.19g 2%
Iron 0.4mg 2%
Calcium 12.5mg 1%
Amount Per 100 g
Calories 342.4 Kcal (1434 kJ)
Calories from fat 177.81 Kcal
% Daily Value*
Total Fat 19.76g 7%
Cholesterol 69.59mg 5%
Sodium 98.22mg 1%
Potassium 160.59mg 1%
Total Carbs 36.67g 3%
Sugars 22.66g 21%
Dietary Fiber 0.79g 1%
Protein 5.04g 2%
Iron 1.5mg 2%
Calcium 52.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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