20-Minute Gourmet Shrimp and White Bean Salad Recipe

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20-Minute Gourmet Shrimp and White Bean Salad
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Ingredients:

Directions:

  1. Preheat broiler.
  2. If necessary, pat dry the shrimp.
  3. In a medium or large bowl, combine the garlic, olive oil, pepper flakes, and salt and pepper. Add shrimp and toss to coat evenly.
  4. Place the shrimp in a single layer in a shallow 13X9 baking pan.
  5. Broil shrimp, 4 inches from heat turning them after 2 minutes, until just heated through. Remove shrimp from broiler.
  6. Rinse and drain the white beans. Add the beans, Italian dressing, and chopped red onions to a serving bowl. Add shrimp and toss until combined.
  7. Lightly coat Romaine lettuce with additional Italian dressing. Divide among 4 separate bowls. Spoon shrimp and white bean salad over the lettuce. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 482.51 Kcal (2020 kJ)
Calories from fat 164.75 Kcal
% Daily Value*
Total Fat 18.31g 28%
Cholesterol 157.5mg 53%
Sodium 448.65mg 19%
Potassium 2106.58mg 45%
Total Carbs 42.94g 14%
Sugars 9.38g 38%
Dietary Fiber 15.08g 60%
Protein 33.62g 67%
Vitamin C 29.7mg 49%
Iron 9mg 50%
Calcium 325.5mg 33%
Amount Per 100 g
Calories 60.59 Kcal (254 kJ)
Calories from fat 20.69 Kcal
% Daily Value*
Total Fat 2.3g 28%
Cholesterol 19.78mg 53%
Sodium 56.34mg 19%
Potassium 264.53mg 45%
Total Carbs 5.39g 14%
Sugars 1.18g 38%
Dietary Fiber 1.89g 60%
Protein 4.22g 67%
Vitamin C 3.7mg 49%
Iron 1.1mg 50%
Calcium 40.9mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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