Shrimp Bruschetta Recipe

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Shrimp Bruschetta
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Ingredients:

Directions:

  1. Mix shrimp, tomatoes, ketchup, brown sugar, garlic and parsley. Add oil and vinegar. Season with salt and pepper. Keep covered and chilled.
  2. Prepare grill and set rack 6 inches from heat. Lightly brush one side of each piece of bread with oil. Grill bread, oiled side up, for 1 minute. Turn and grill other side until lightly browned, 1 to 2 minutes.
  3. Spoon a heaping tablespoon of shrimp mixture on top of oiled side of each bread slice. Garnish with whole shrimp, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 188.99 Kcal (791 kJ)
Calories from fat 57.49 Kcal
% Daily Value*
Total Fat 6.39g 10%
Cholesterol 39.11mg 13%
Sodium 273.52mg 11%
Potassium 133.46mg 3%
Total Carbs 22.61g 8%
Sugars 1.66g 7%
Dietary Fiber 0.84g 3%
Protein 10.03g 20%
Vitamin C 2.9mg 5%
Iron 1.6mg 9%
Calcium 35.6mg 4%
Amount Per 100 g
Calories 245.42 Kcal (1028 kJ)
Calories from fat 74.65 Kcal
% Daily Value*
Total Fat 8.29g 10%
Cholesterol 50.79mg 13%
Sodium 355.19mg 11%
Potassium 173.32mg 3%
Total Carbs 29.37g 8%
Sugars 2.15g 7%
Dietary Fiber 1.09g 3%
Protein 13.03g 20%
Vitamin C 3.8mg 5%
Iron 2.1mg 9%
Calcium 46.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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