Calories in Vegetable Dishes

Food database and calorie counter

The favorite choice for the term "Vegetable Dishes" is 20 1/4 oz roasted vegetables hot side dishes hot line which has about , 9 g total fat, 8 g total carbs, 2 g protein, 120 calories. Calorie and nutritional information for a variety of types and serving sizes of Vegetable Dishes is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:
 Total Fat(g)Total Carbs(g)Protein(g)Calories
 20 1/4 oz982120
 100 g6.96.21.592.3
 1 lb31.427.97418.6
 1 kg69.261.515.4923.1

Other Popular Types of Vegetable Dishes

 Total Fat(g)Total Carbs(g)Protein(g)Calories
 succotash, (corn and limas), cooked, boiled, drained, without salt ()- 100 g0.824.45.1115
 dock, cooked, boiled, drained, without salt ()- 100 g0.62.91.820
 sweet potato, cooked, boiled, without skin ()- 100 g0.117.71.476
 sweet potato, cooked, baked in skin, without salt ()- 100 g0.220.7290
 sweet potato, frozen, cooked, baked, without salt ()- 100 g0.123.41.7100
 sweet potato leaves, cooked, steamed, without salt ()- 100 g0.37.42.241
 cabbage, cooked, boiled, drained, without salt ()- 100 g0.15.51.323
 cabbage, red, cooked, boiled, drained, without salt ()- 100 g0.16.91.529
 potatoes, baked, flesh, without salt ()- 100 g0.121.6293
 potatoes, baked, skin, without salt ()- 100 g0.146.14.3198
View all

Common suggestions for Vegetable Dishes

 Total Fat(g)Total Carbs(g)Protein(g)Calories
 Meat Substitutes - 100 g9821197
 Stir-Fried Vegetables - 100 g12.74.218.6222
 Tofu Dishes - 1 pot000298
 Vegetable Casseroles - 100 g8.59.813.1170
 Vegetable Soups - 100 g0.815.93.279

All Vegetable Dishes products

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top