Vitamins and Minerals in Spaghetti

Food database and calorie counter

The favorite choice for the term "Spaghetti" is 100 g spaghetti, spinach, dry which has about , 0.02 mg vitamin a, 58 mg calcium, 2.13 mg iron. Calorie and nutritional information for a variety of types and serving sizes of Spaghetti is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Sodium Potassium Vitamins and minerals

Merge
	Vitamin A(mg)	Calcium(mg)	Iron(mg)
100 g	0	58	2.1
2 oz	0	33.1	1.2
1 lb	0.1	263	9.7
1 kg	0.2	580	21.3

Other Popular Types of Spaghetti

	Vitamin C(mg)	Calcium(mg)	Iron(mg)
spaghetti, dry, unenriched ()- 100 g	0	21	1.3
spaghetti, cooked, enriched, without added salt ()- 100 g	0	7	1.3
spaghetti, cooked, unenriched, without added salt ()- 100 g	0	7	1.3
spaghetti, cooked, enriched, with added salt ()- 100 g	0	7	1.3
spaghetti, cooked, unenriched, with added salt ()- 100 g	0	7	0.5
spaghetti, whole-wheat, dry ()- 100 g	0	40	3.6
spaghetti, whole-wheat, cooked ()- 100 g	0	15	1.1
spaghetti, spinach, dry ()- 100 g	0	58	2.1
spaghetti, spinach, cooked ()- 100 g	0	30	1
spaghetti, with meatballs, canned ()- 100 g	2.2	36	1.2