The favorite choice for the term "Bagels" is 100 g bagels, egg which has about , 505 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Bagels is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Sodium(mg) | ||
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100 g | 505 | |
1 oz | 143.2 | |
1 mini bagel (2-1/2 inch dia) | 131.3 | |
1 small bagel (3 inch dia) | 348.5 | |
1 medium bagel (3-1/2 inch to 4 inch dia) | 530.3 | |
1 large bagel (4-1/2 inch dia) | 661.6 | |
1 lb | 2290.2 | |
1 kg | 5050 |
Sodium(mg) | ||
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bagel, wheat ()- 100 g | 439 | |
bagels, oat bran ()- 100 g | 590 | |
bagels, cinnamon-raisin ()- 100 g | 344 | |
bagels, cinnamon-raisin, toasted ()- 100 g | 370 | |
bagels, plain, enriched, without calcium propionate (includes onion, poppy, sesame) ()- 100 g | 534 | |
bagels, plain, unenriched, without calcium propionate(includes onion, poppy, sesame) ()- 100 g | 534 | |
bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame) ()- 100 g | 477 | |
bagels, plain, unenriched, with calcium propionate (includes onion, poppy, sesame) ()- 100 g | 534 | |
bagels, plain, toasted, enriched, with calcium propionate (includes onion, poppy, sesame) ()- 100 g | 537 | |
snacks, bagel chips, plain ()- 100 g | 233 | |