Directions:
- Heat 3 tablespoons olive oil in a large skillet over medium heat; cook and stir sea scallops, shrimp, and calamari rings in the hot oil until scallops and calamari are opaque and shrimp are pink, about 5 minutes.
- Bring a separate pot of water to a boil and add mussels and littleneck clams to the boiling water; cook until shells have opened, about 3 minutes. Remove shellfish and rinse with hot water.
- Pour crushed tomatoes, water, 2 cans chopped clams, 1/4 cup olive oil, onion, red pepper flakes, garlic, oregano, parsley, and salt into a large pot and bring to a boil. Stir cooked scallops, shrimp, calamari, mussels in shells, and littleneck clams in shells into tomato mixture. Reduce heat to low and simmer for 1 hour.
- About 10 minutes before serving, bring a large pot of lightly salted water to a boil; cook the linguine at a boil until tender yet firm to the bite, about 10 minutes; drain and rinse pasta in hot water to prevent sticking. Serve seafood and sauce over pasta.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 703.41 Kcal (2945 kJ) | ||
| Calories from fat | 274.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.45g | 47% | |
|---|---|---|---|
| Cholesterol | 200.65mg | 67% | |
| Sodium | 2185.03mg | 91% | |
| Potassium | 634.95mg | 14% | |
| Total Carbs | 42.47g | 14% | |
| Sugars | 0.88g | 4% | |
| Dietary Fiber | 1.98g | 8% | |
| Protein | 39.2g | 78% | |
| Vitamin C | 26.2mg | 44% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 3.7mg | 21% | |
| Calcium | 296mg | 30% | |
| Amount Per 100 g | |||
| Calories | 203.02 Kcal (850 kJ) | ||
| Calories from fat | 79.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.79g | 47% | |
|---|---|---|---|
| Cholesterol | 57.91mg | 67% | |
| Sodium | 630.66mg | 91% | |
| Potassium | 183.26mg | 14% | |
| Total Carbs | 12.26g | 14% | |
| Sugars | 0.26g | 4% | |
| Dietary Fiber | 0.57g | 8% | |
| Protein | 11.31g | 78% | |
| Vitamin C | 7.6mg | 44% | |
| Vitamin A | 0.1mg | 15% | |
| Iron | 1.1mg | 21% | |
| Calcium | 85.4mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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