Zulandt's Lentil Casserole Recipe

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Zulandt's Lentil Casserole
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Ingredients:

Directions:

  1. In a saucepan, bring water and bouillon cubes to a boil. Add rice and stir. Reduce heat, cover and simmer for 50 minutes, or until rice is tender and all liquid has been absorbed.
  2. Heat oil in a stockpot over medium-high heat. Cook zucchini and onion until tender, but still slightly firm, about 5 minutes. Stir in cumin, oregano, lentils, and about 6 cups water gradually. Bring to a soft boil, and continue cooking until lentils are tender, 45 to 60 minutes, adding water as needed.
  3. Preheat oven to 375 degrees F (190 degrees C).
  4. Mix the cooked rice together with the lentils, and season to taste with salt and pepper. Stir in 3/4 of the Cheddar cheese, and transfer mixture into a 9x13 inch pan. Mix remaining cheese together with the breadcrumbs, and spread evenly over the top of the dish.
  5. Bake in the preheated oven just until cheese has melted, about 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 363.54 Kcal (1522 kJ)
Calories from fat 54.58 Kcal
% Daily Value*
Total Fat 6.06g 9%
Cholesterol 1.81mg 1%
Sodium 97.9mg 4%
Potassium 613.51mg 13%
Total Carbs 60.62g 20%
Sugars 2.45g 10%
Dietary Fiber 17.39g 70%
Protein 16.7g 33%
Vitamin C 3.4mg 6%
Iron 5.8mg 32%
Calcium 104.5mg 10%
Amount Per 100 g
Calories 98.15 Kcal (411 kJ)
Calories from fat 14.73 Kcal
% Daily Value*
Total Fat 1.64g 9%
Cholesterol 0.49mg 1%
Sodium 26.43mg 4%
Potassium 165.63mg 13%
Total Carbs 16.37g 20%
Sugars 0.66g 10%
Dietary Fiber 4.69g 70%
Protein 4.51g 33%
Vitamin C 0.9mg 6%
Iron 1.6mg 32%
Calcium 28.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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