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Zucchini Bars With Browned Butter Icing Recipe

Zucchini Bars With Browned Butter Icing Recipe

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Ingredients:

Serving

3 large eggs
1 1/2 cups sugar
1 cup vegetable oil
2 cups flour
1 tsp baking powder
1/2 tsp salt
1 1/2 tsp ground cinnamon
2 cups shredded zucchini
1 1/2 cups chopped pecans
48 pecan halves, if desired
6 cups powdered sugar
6 tbsp butter, softened
1 tsp vanilla
8 -10 tbsp milk

Directions:

Heat oven to 350*.
Grease bottom and sides of jelly roll pan - with crisco - set aside.
Beat eggs, sugar and oil in large bowl, with mixer on medium speed -
Stir in flour, baking powder, salt and cinnamon.
Stir in zucchini and pecans and spread in pan.
Bake 30-40 minutes or toothpick test.
Cool completely on wire rack. about 1 hour -
Spread frosting on bars - decorate with pecan halves if desired.
To prepare BROWNED BUTTER FROSTING:.
Heat butter in 4 quart pan over medium heat till light golden brown -
Remove from heat and add powdered sugar, vanilla and milk till smooth and spreadable.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1087.84 Kcal (4555 kJ)
Calories from fat	557.69 Kcal
		% Daily Value*
Total Fat	61.97g	95%
Cholesterol	31mg	10%
Sodium	1208.01mg	50%
Potassium	2064.98mg	44%
Total Carbs	126.13g	42%
Sugars	73.76g	295%
Dietary Fiber	3g	12%
Protein	12.47g	25%
Vitamin C	6.9mg	11%
Iron	1.6mg	9%
Calcium	129.9mg	13%

Amount Per 100 g
Calories	447.68 Kcal (1874 kJ)
Calories from fat	229.5 Kcal
		% Daily Value*
Total Fat	25.5g	95%
Cholesterol	12.76mg	10%
Sodium	497.13mg	50%
Potassium	849.8mg	44%
Total Carbs	51.91g	42%
Sugars	30.36g	295%
Dietary Fiber	1.23g	12%
Protein	5.13g	25%
Vitamin C	2.8mg	11%
Iron	0.7mg	9%
Calcium	53.5mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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