Zesty Rice Salad Recipe

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Zesty Rice Salad
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Ingredients:

Directions:

  1. Cook the rice in your 2 cups of water and set aside to cool.
  2. Mix together well rice, beans, celery, onion, red pepper, jalapeno, cilantro, corn.
  3. Add Italian dressing and mix well.
  4. Refrigerate overnight and serve cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.03 Kcal (997 kJ)
Calories from fat 55.94 Kcal
% Daily Value*
Total Fat 6.22g 10%
Cholesterol 12.45mg 4%
Sodium 278.5mg 12%
Potassium 250.52mg 5%
Total Carbs 38.58g 13%
Sugars 5.43g 22%
Dietary Fiber 1.35g 5%
Protein 6.74g 13%
Vitamin C 20.6mg 34%
Iron 2.2mg 12%
Calcium 57.8mg 6%
Amount Per 100 g
Calories 110.42 Kcal (462 kJ)
Calories from fat 25.95 Kcal
% Daily Value*
Total Fat 2.88g 10%
Cholesterol 5.77mg 4%
Sodium 129.19mg 12%
Potassium 116.21mg 5%
Total Carbs 17.9g 13%
Sugars 2.52g 22%
Dietary Fiber 0.62g 5%
Protein 3.12g 13%
Vitamin C 9.5mg 34%
Iron 1mg 12%
Calcium 26.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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