Zesty Dip for Chips Recipe

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Zesty Dip for Chips
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Ingredients:

Directions:

  1. In a 2 quart bowl or larger, combine the Monterey Jack cheese, black olives, tomatoes, chilies, onions and corn. Pour in salad dressing, and stir to coat. Dressing may be adjusted to suit your taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30.64 Kcal (128 kJ)
Calories from fat 11.61 Kcal
% Daily Value*
Total Fat 1.29g 2%
Cholesterol 1.35mg 0%
Sodium 57.5mg 2%
Potassium 117.46mg 2%
Total Carbs 4.57g 2%
Sugars 2.62g 10%
Dietary Fiber 1.8g 7%
Protein 1.05g 2%
Vitamin C 2.1mg 4%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 207.37 Kcal (868 kJ)
Calories from fat 78.57 Kcal
% Daily Value*
Total Fat 8.73g 2%
Cholesterol 9.11mg 0%
Sodium 389.16mg 2%
Potassium 794.98mg 2%
Total Carbs 30.94g 2%
Sugars 17.76g 10%
Dietary Fiber 12.17g 7%
Protein 7.14g 2%
Vitamin C 14.3mg 4%
Vitamin A 0.5mg 2%
Iron 2.5mg 2%
Calcium 103.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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