Cabbage Tree Recipe

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Cabbage Tree
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  1. Cut the cheddar cheese, jack cheese, sweet pickles, and dill pickles into 1-inch cubes.
  2. Using the frilly toothpicks, push each piece of appetizer onto the frilly toothpick.
  3. Next, push each toothpick into the cabbage, making sure that the cubes of food stay on the toothpick.
  4. You can make this up ahead of time, just keep it refrigerated.
  5. The toothpicks can be removed, rinsed and cooked.
  6. Note: Be careful if giving this appetizer to a small child. A child can get a toothpick caught in their throats, especially when running.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 680.09 Kcal (2847 kJ)
Calories from fat 406.01 Kcal
% Daily Value*
Total Fat 45.11g 69%
Cholesterol 135.8mg 45%
Sodium 2584.38mg 108%
Potassium 986.17mg 21%
Total Carbs 32.73g 11%
Sugars 20.67g 83%
Dietary Fiber 9.3g 37%
Protein 39.47g 79%
Vitamin C 92.5mg 154%
Vitamin A 0.7mg 23%
Iron 1mg 5%
Calcium 1193.2mg 119%
Amount Per 100 g
Calories 99.7 Kcal (417 kJ)
Calories from fat 59.52 Kcal
% Daily Value*
Total Fat 6.61g 69%
Cholesterol 19.91mg 45%
Sodium 378.89mg 108%
Potassium 144.58mg 21%
Total Carbs 4.8g 11%
Sugars 3.03g 83%
Dietary Fiber 1.36g 37%
Protein 5.79g 79%
Vitamin C 13.6mg 154%
Vitamin A 0.1mg 23%
Iron 0.1mg 5%
Calcium 174.9mg 119%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.6
  • 18

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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