Yummy Pasta Salad Recipe

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Yummy Pasta Salad
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Ingredients:

Directions:

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes, or until al dente. Rinse under cold water, drain, and set aside.
  2. Meanwhile, place eggs in a saucepan and cover with cold water. Over medium heat, bring water to a full boil. Lower heat and simmer for 10 to 15 minutes. Immediately plunge eggs into cold water. Let cool completely, then peel and slice.
  3. In a large serving bowl, toss together the pasta, egg, ham, peas, and Swiss cheese. In a separate bowl, mix together the mayonnaise, sour cream, green onion, mustard, mustard, and hot pepper sauce. Stir until well blended.
  4. Pour 3/4 of the dressing over the pasta, and toss to coat thoroughly. Spread the remaining dressing evenly over the top of the pasta salad, all the way to the edge of the bowl. Sprinkle with paprika, cover tightly, and chill 4 hours, or overnight for best flavor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.3 Kcal (901 kJ)
Calories from fat 166.86 Kcal
% Daily Value*
Total Fat 18.54g 29%
Cholesterol 73.56mg 25%
Sodium 258.98mg 11%
Potassium 82.62mg 2%
Total Carbs 4.16g 1%
Sugars 0.71g 3%
Dietary Fiber 0.33g 1%
Protein 8.22g 16%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 144.8mg 14%
Amount Per 100 g
Calories 308.18 Kcal (1290 kJ)
Calories from fat 238.84 Kcal
% Daily Value*
Total Fat 26.54g 29%
Cholesterol 105.29mg 25%
Sodium 370.7mg 11%
Potassium 118.26mg 2%
Total Carbs 5.95g 1%
Sugars 1.01g 3%
Dietary Fiber 0.47g 1%
Protein 11.76g 16%
Vitamin C 1.6mg 2%
Vitamin A 0.1mg 2%
Iron 0.6mg 2%
Calcium 207.3mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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