Yummy Mock Pumpkin Pie Recipe

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Yummy Mock Pumpkin Pie
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Ingredients:

  • 1 (16 oz) can pumpkin
  • 1 tbsp cinnamon
  • 3 large egg whites
  • 10 (3 g) packets splenda sugar substitute

Directions:

  1. Mix all ingredients together.
  2. Microwave for 1 minute on HIGH power.
  3. Mix well
  4. Microwave for another 20 seconds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.41 Kcal (236 kJ)
Calories from fat 0.35 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 111.3mg 5%
Potassium 147.64mg 3%
Total Carbs 8.9g 3%
Sugars 1.2g 5%
Dietary Fiber 2.26g 9%
Protein 5.84g 12%
Vitamin C 1.4mg 2%
Iron 0.5mg 3%
Calcium 89.5mg 9%
Amount Per 100 g
Calories 77.72 Kcal (325 kJ)
Calories from fat 0.48 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 153.36mg 5%
Potassium 203.43mg 3%
Total Carbs 12.26g 3%
Sugars 1.65g 5%
Dietary Fiber 3.11g 9%
Protein 8.05g 12%
Vitamin C 2mg 2%
Iron 0.6mg 3%
Calcium 123.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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